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Bring Dad to Blue Island, We'll Bring the Flavor!

Category: Dine

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This Father’s Day, skip the usual ties and toolkits, and treat Dad to something truly satisfying—brunch at Blue Island Oyster Bar, starting at 10AM on Sunday, June 15.

We’re serving up a coastal twist on brunch with fresh-shucked oysters, Bloody Marys, benedicts, signature seafood dishes, and don't miss our Twin Filet Mignon Medallions perfectly paired with classic cocktails or a bold red wine. Whether he’s here for the steak, the shellfish, or just a solid bourbon, we’ve got the flavor covered!

🥩 Delicious cuts and our Blue Island Burger

🍳 Brunch specials from 10 AM

🥃 Craft cocktails & full-bodied wines

🦪 Seasonal seafood favorites

🍨 Decadent desserts he’ll love

Make his day delicious—book your table now and let us handle the heavy lifting.
Reservations Recommended – reserve your spot today!
(Our Brunch Plates are available until 3 PM.)

Please note: Happy Hour will only be offered on the Bar Tops during Father's Day.

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