Chef & Shucker Masterclass: Botanicals & Rivalries
Category: Dine
Location
Blue Island Oyster Bar & Seafood
2625 East 2nd Avenue
Date and Time
- Sunday, Oct 19, 2025 4pm - 6pm
Details
Dive into the ultimate oyster experience with our next Oyster Shucking Masterclass Series at Blue Island Oyster Bar in Cherry Creek!
Join us for a fun, hands-on session where you’ll learn the art of shucking oysters, discover the nuances of different oyster species and their unique tasting notes, and uncover what makes Blue Island oysters so special. It’s an oyster lover’s dream come true!
Botanicals & Bivalves:
Discover the vibrant interplay between the crisp flavors of fresh-shucked oysters and the complex botanicals of Bombay Sapphire. Chef Travis and team will guide you through a hands-on shucking session, paired with gin-forward cocktails that highlight autumn’s aromatic spices and coastal flavors.
Your ticket includes:
A bounty of oysters to shuck and taste
Special chef-prepared bites throughout the class
Delicious cocktail or wine pairings to complement each oyster
A Blue Island shucking knife to take home
Seats are limited to just 14 guests per class, so grab your ticket now for a one-of-a-kind oyster experience
